Restaurants

Restaurant Chez Saint-Pierre

4.4 329 reviews 6:30 AM - 10:00 PM 129 Rue du Mont St Louis, Rimouski, QC G0L 1B0, Canada

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Restaurant Chez Saint-Pierre is a hidden gem located at 129 Rue du Mont St Louis, Rimouski, QC, that promises an unforgettable culinary journey. Reviews consistently highlight the remarkable dining experience crafted by Chef Colombe. Diners laud the emphasis on fresh, local ingredients that create dishes bursting with flavor and inspiration. Jade Plamondon encapsulates the sentiment, calling it "the best culinary experience" and highly recommending the drink pairings, which enhance every bite.

Nathalie Pedro goes further to deem it "one of the best restaurants in North America," praising Colombe’s commitment to valuing and respecting ingredients. The restaurant's unique ambiance adds to the allure, making it worth the long trek from Montreal, as echoed by other patrons. However, not all feedback is flawless; some guests, like Ravi Mehta, noted a cucumber-heavy side dish that didn’t quite meet their expectations for the price. Nevertheless, the general consensus remains overwhelmingly positive.

Amid the challenges of recent times, such as COVID-19, Chez Saint-Pierre has innovatively adapted its dining experiences, with outdoor setups that still capture the essence of fine dining. With a dedicated staff and exceptional wine pairing, it’s clear that a visit to Restaurant Chez Saint-Pierre is a must for food enthusiasts seeking an exquisite culinary adventure.

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Amenities & More

Service options

Outdoor seating
Takeout
Dine-in

Highlights

Great beer selection
Great cocktails
Great coffee
Great dessert
Great wine list

Popular for

Dinner
Solo dining

Dining options

Dinner
Dessert
Seating
Table service

Amenities

Bar onsite
Restroom

Atmosphere

Cozy
Quiet
Romantic
Trendy
Upscale

Crowd

Groups
Tourists

Note: Amenity details are aggregated from verified visits, the venue's website and Google. They may change without notice. We recommend confirming key details (pet policy, accessibility, reservations) directly with Restaurant Chez Saint-Pierre before visiting.

Reviews for Restaurant Chez Saint-Pierre

4.4

329 reviews

100%

17%

11%

Review highlights

Based on 329 reviews

Restaurant Chez Saint-Pierre in Rimouski consistently receives high praise for its exceptional culinary offerings, with a strong emphasis on fresh, local ingredients and innovative French-inspired cuisine. Many patrons highlight the expertly curated drink pairings that enhance the dining experience. The attentive and accommodating service, combined with a charming ambiance, contributes to its reputation as a top dining destination in the region. While overwhelmingly positive, some feedback notes occasional menu choices that may not appeal to everyone. Additionally, the restaurant has adapted creatively to circumstances such as COVID-19 by offering alternative outdoor dining experiences. Overall, Chez Saint-Pierre is celebrated for its dedication to quality and memorable gastronomy, attracting visitors even from distant locations.

Jade Plamondon

Jul 23, 2025

Best culinary experience I have ever had. Do yourself a favour and get the drinks pairing with your menu. Definitely worth every single dollar. The fresh local ingredients, the service, the ambiance, everything is simply perfect.

Nathalie Pedro

Jul 11, 2025

One of the best restaurants in North America! Colombe os the best! Ingrédients are so valorised and respected. It's heaven on hearth! Worth the travel all the way from Montreal! 6 hours! Will be back for sure! Colombe is an inspiration for all women and men chefs in the world!

Ravi Mehta

Jun 27, 2025

I ordered a "Turbot 101" at the cantine. The small half filet of turbot tasted fresh and delicious, but the sides were very Cucumber-heavy... a whole deep fried cucumber, AND a cucumber salad. Je me suis trouvé pas mal concombre d'avoir payer 35$ pour ça.

Stephane Gagne

Jun 07, 2025

Amazing evening in the church parking lot in front of Colombe's restaurant. Because of COVID, dining room not open but instead an innovative outdoor coastal market. We had tons of oysters with a creative emulsion. Proposed wine was also a hit. All and all a memorable moment!

Jean-Marc Ducharme

Jun 07, 2025

Obtained a reservation after I called in last minute. Staff was amazing. Food even better. Great wine pairing. Will definitely come back next time in the region. Hats off to the Chef Colombe and her team

Kristian Gareau

Apr 08, 2025

Delicious, quality food. Best shrimp roll I’ve ever eaten. Bread was just really soggy, that was the only downside.

Jérémi Côté

Apr 08, 2025

Nice “Cantine” menu, but no gluten free options or alternatives at all. In response to my incomprehension, the employee said that the “cantine” was open just for a short period of time and that the goal was to make as much money as possible”. Cheap shot…. It’s 2021, you guys need to catch up and have more consideration!